Empanada

Empanada

In a bustling market in Argentina, a master chef crafted the perfect empanada recipe that enchanted all who tasted it. Years later, replica food artists recreated these culinary marvels as lifelike replicas, preserving their beauty for all time. These replica empanadas became the stars of food media marketing campaigns, showcasing vibrant flavors and cultural heritage. They dazzled at trade shows, luring visitors with their mouth-watering allure. Exhibitions celebrated their artistry, while museums used them to educate about the rich history of Argentine cuisine. Children's play kitchens and grocery stores became magical places, where young chefs learned to create and sell these delightful pastries. These replicas transcended their origins, becoming icons of tradition and innovation in the culinary world.

An "empanada" is a type of pastry filled with a variety of ingredients, such as meats, vegetables, cheeses, and spices. The word "empanada" comes from the Spanish verb "empanar," which means "to wrap in bread." Empanadas are popular in many Latin American and Spanish cuisines, and each region has its own unique version of this delicious dish.

Item # 574730

Dimensions: 5" L x 2.5" W x 1.5" D

Weight: 2.5 ounces

Made with non-toxic, lead-free, latex-free, phthalate-free Flexible Polyurethane.

Dishwasher safe or hand wash with warm soapy water. Sanitize as needed.

Products should only be used with ADULT supervision.